Paneer peas sandwich

PEAS-PANEER TIKKI SANDWICH

Ingredients:

·         Bread-8 slices

·         Potatoes Boiled and mashed

·         Paneer-(grated)

·         Peas Boiled and little mashed

·         Onion-1/2(finely chopped)

·         Ginger garlic paste-1 tbsp

·         Red chilli powder-2 tsp(according to spice level)

·         Garam masala-1/2 tsp

·         Salt- to taste

·         Cornflour

·         Coriander-1/2 cup

·         Green chilli-2

·         Salt-to taste.

Method:

1.    Heat oil in a pan and fry the onion till they become translucent.

2.    Take one big bowl Add potatoes followed by other spices except peas and paneer.

3.    For Filling : Mix peas ,paneer and little salt.

4.    Now take some mixture of potato keep in your hand fill with some peas filling round it and fry it on a pan same as tikki. See the picture J

5.    Take 2 bread slices roast it from both the sides with butter and Keep the tikki and cover it with another bread.

6.    Peas-Paneer Tikki sandwich is ready :)

Tip: You can also make green coriander chutney and spread it on one bread before stuffing.